Tuscany Reserve Seasoning

Sodium Free Italian Blend
Add to pasta sauces, roasted vegetables, breads, pizza, chicken, wings, salads, sauteed vegetables, any pasta, beef steaks, roast, eggs, gravy, veal, lamb, pork, soup, tuna, trout, mix with olive oil to make a dipping sauce for bread, a marinade or salad dressing, add a pinch of salt if desired.    5oz.